The restaurant offers classic French-influenced Belgian cuisine with a slightly modern twist.
The atmosphere at the restaurant is described as sophisticated and luxurious, reminiscent of a Parisian dream.
The service at the restaurant is impeccable, with attentive staff who anticipate the needs of the diners.
Some standout dishes at the restaurant include the unparalleled onion soup, the delectable chocolate caviar dessert, and the excellent truffle sauce.
The dining experience at the restaurant is described as a paradise of indulgence, where every moment is filled with glamour and excitement. It is worth a visit for those with a sweet tooth and truffle lovers.