The highlight of the visit was the freshness of the sushi, with each piece tasting like it had just been taken out of the ocean.
The sashimi of lobster was a true testament to the commitment to freshness, as the lobster was still alive, ensuring maximum quality and flavor. It was not only a culinary delight but also an extraordinary experience in itself.
Every item ordered was delicious, crafted with attention to detail and seasoned to perfection. The chefs truly understand the art of Japanese cuisine and balance traditional techniques with innovative flavors.
The atmosphere at the restaurant was warm and welcoming, contributing to the overall experience. The staff was attentive, knowledgeable, and made excellent recommendations, enhancing the exceptional dining experience.
For anyone looking for authentic, fresh, and exquisitely prepared Japanese cuisine in Houston, this restaurant is the ideal place. Their dedication to quality and flavor is reflected in every dish. Highly recommended for an unforgettable culinary adventure!