The restaurant offers a modern Cajun-Creole brasserie-style menu inspired by the flavors of the chef's childhood in South Louisiana.
The atmosphere of the restaurant is described as trendy with good creole cooking. The service, food, and ambiance are all incredible according to reviews.
The service at the restaurant is highly praised, with one reviewer mentioning their server Jasmine who made the dining experience simply amazing. The staff is attentive to details and ensures that customers have a great experience.
One highlight of the menu is the gumbo of chicken and sausages, which is said to be difficult to beat. Another highlight is the bread pudding, described as outstanding. The restaurant also offers a good selection of whiskies at a reasonable price.
The restaurant offers validation for parking, making it convenient for customers. There is enough space for parking, with options for free parking and valet service available. The only downside mentioned is that customers were not able to keep a tab open, which seemed unusual.
2024 / discoverhouston.city
