A: The restaurant serves fresh American cuisine for breakfast, lunch, and dinner, as well as weekend brunch.
A: The restaurant is open daily for breakfast from 7-11 a.m., and for lunch and dinner from 11 a.m. to close. Weekend brunch is served from 7 a.m. to 4 p.m., and weekday happy hour is from 3-6:30 p.m.
A: Some of the signature cocktails include Lychee Cosmo Martini, BW Top Shelf Margarita, and Chef Austin’s Apricot Gin & Tonic.
A: The chef-driven menu focuses on fresh fare and comforting classics, catering to a wide range of tastes and preferences.
A: The restaurant offers a full bar service, catering options for events, and gift cards for special occasions. The location is perfect for a variety of dining experiences, from date nights to family dinners.
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